100% Australian, Hormone & Antibiotic free Pork from Rivalea Australia.
This 1.8kg pork collar butt can be cooked as a roast or can be portioned in to pork ribeye steaks. Very easy to cook and normally cooked in a fry pan or on a grill when cooking as a steak or roasted if cooking as a whole piece. Great for any family meal, roasting or even entertaining. The Rind cooks brilliant crackle.
Goes well with apple sauce, mint jelly or mint sauce.